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Deep ruby red in color, that stands out for its fresh character and spicy, aromas. The palate is robust and very well balanced with round tannins.
Color
Deep ruby red
Aromas (Nose)
Spicy, blackcurrants, and tobacco
Palate
Robust, well-balanced, with round tannins
Body
Voluptuous, corpulent
Barrel Aging
14–16 months in barrels
6 months in bottle
Apt for Vegans
Yes
Apt for Vegetarians
Yes
Allergies Serving
Contains Sulfites
Temperature
15 - 17°C
Food Pairing
Red meats such as lamb and game
